Culinary Arts Menu
Scratch Café
The Scratch Café and Market will be open during the Fall and Winter semesters. Our hours are Tuesday through Friday from 8 a.m. to 1 p.m. We offer both dine-in and take-out options. Hot breakfast is served from 8:00 a.m. to 9:30 a.m., and lunch entrées are available from 11:30 a.m. until 1 p.m. on Tuesday through Friday. Note: Last day for hot breakfast will be Friday, February 27th, 2026.
- Hot entrées
- Salads
- Soups
- Sandwiches
- Vegetarian dishes
- Meals to go
- Artisan breads
- Muffins
- Cookies
- Desserts
Plus: Locally roasted coffee, teas and soft drinks
All menus are subject to change and change daily.
Also, please note we are closed for stats, reading breaks, exams and special functions. Watch our social media for updates.
The Scratch Café and Market will be closed the following days this semester:
- Friday, February 13th, 2026 through to Monday, February 23rd, 2026
- Friday, March 6th, 2026
- Tuesday, March 10th, 2026
- Friday, April 3rd, 2026 through Tuesday, April 7th, 2026
Fine food, made from scratch, sourced locally, sustainably and ethically wherever possible.
